Baking with kids is a delightful way to create lasting memories and delicious treats.
It is a great avenue for parents and kids to spend time and bond together in the kitchen. If you have young children, such as those in the toddler stage, this is also a good way for them to practice their motor skills and promote independence.
However, having easy baking recipes with little to no fuss is a must when baking with kids. With that, here are five easy and kid-friendly cookie recipes that are perfect for baking fun with children.
From classic chocolate chip cookies to colorful sugar cookies, these recipes are designed to inspire creativity and bonding in the kitchen.
5 Easy Kid-Friendly Cookie Recipes
Classic Chocolate Chip Cookies:
Ingredients:
2 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups semisweet chocolate chips
Instructions:
Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper. In a bowl, whisk together flour and baking soda.
In a separate bowl, cream together softened butter, granulated sugar, brown sugar, and vanilla extract until light and fluffy. Beat in eggs one at a time, then gradually add the flour mixture until well combined.
Stir in chocolate chips. Drop spoonfuls of dough onto the prepared baking sheet and bake for 8-10 minutes until golden brown.
Peanut Butter Cookies:
Ingredients:
1 cup creamy peanut butter
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
Instructions:
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a bowl, mix together peanut butter, sugar, eggs, and vanilla extract until smooth.
Roll tablespoon-sized balls of dough and place them on the baking sheet. Use a fork to make a crisscross pattern on top of each cookie. Bake for 10-12 minutes, until lightly golden.
Oatmeal Raisin Cookies:
Ingredients:
1 cup unsalted butter, softened
1 cup packed brown sugar
1/2 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
3 cups old-fashioned oats
1 cup raisins
Instructions:
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a bowl, cream together softened butter, brown sugar, granulated sugar, eggs, and vanilla extract.
In a separate bowl, whisk together flour, baking soda, and cinnamon. Gradually add the flour mixture to the creamed butter mixture until combined.
Stir in oats and raisins. Drop spoonfuls of dough onto the baking sheet and bake for 10-12 minutes until edges are golden.
Funfetti Sugar Cookies:
Ingredients:
1 cup unsalted butter, softened
1 cup granulated sugar
1 large egg
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/4 cup rainbow sprinkles, plus extra for rolling
Instructions:
Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper. In a bowl, cream together softened butter, sugar, egg, and vanilla extract until light and fluffy.
In a separate bowl, whisk together flour, baking powder, and salt. Gradually add the flour mixture to the creamed butter mixture until combined.
Stir in rainbow sprinkles.Roll tablespoon-sized balls of dough in extra rainbow sprinkles and place them on the baking sheet. Flatten each cookie slightly with the bottom of a glass.
Bake for 10-12 minutes until the edges are set.
Chocolate Crinkle Cookies:
Ingredients:
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking powder
1/4 teaspoon salt
1 cup granulated sugar
1/4 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1/2 cup powdered sugar, for rolling
Instructions:
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper. In a bowl, whisk together the flour, cocoa powder, baking powder, and salt.
In another bowl, beat together the sugar, vegetable oil, eggs, and vanilla extract until well combined. Gradually add the flour mixture to the sugar mixture until a dough forms. Chill the dough in the refrigerator for 30 minutes.
Roll tablespoon-sized balls of dough in powdered sugar until coated. Place the coated dough balls on the baking sheet and flatten slightly. Bake for 10-12 minutes until cookies are cracked and set.
Baking kid-friendly cookies with children is a wonderful way to spend quality time together and create delicious treats that everyone will enjoy.
Whether it's classic chocolate chip cookies or colorful sugar cookies, these easy recipes are perfect for baking fun with children and fostering a love for baking at an early age. So gather your little bakers, roll up your sleeves, and let the baking adventures begin!
