There is an outbreak of Norovirus or stomach flu in California. It is confirmed by California Department of Public Health (CDPH) that there are 32 outbreaks of Norovirus in the state since Oct. 1, 2015.
Doctor Karen Smith, director of the California Department of Public Health appeals to the people to observe safety measures to prevent the virus from spreading, the Insight Ticker reported. "One of the most important things you can do to avoid norovirus and other illnesses this holiday season is to wash your hands frequently with soap and running water for at least 20 seconds," she said." This is especially important after using the bathroom, changing the diapers, and before preparing or eating food. Hand sanitizers are not effective against Norovirus."
Defining Norovirus, it is a group of viruses that cause infection of the large intestine lining in the stomach, according to Webmd.com. It is also called food poisoning.
This virus is the main cause of gastroenteritis in the United States. People, who eat drink liquids and eat foods that are tainted, consume raw vegetables, fruits and oysters might be infected with Norovirus. If you also touch objects that are unsanitary with the virus then you will also get infected by it.
Meanwhile, there is an outburst of Norovirus in Minnesota too. "Every few years, a strain of norovirus emerges and causes many illnesses. We don't know yet if this new strain will lead to an increase in the number of outbreaks reported, but it could," Amy Saupe of the Minnesota Department of Health (MDC) said. "If we're meticulous about washing our hands and handling food properly, one may be able to limit the impact."
ABC News reported that in Boston, about 136 patrons became infected with Norovirus in Chipotle restaurant. The outbreak started from the restaurant's sick employee. It was closed on Dec. 7, 2015, and reopened after a few days.
With the above reports, precautions must be observed to prevent the virus from spreading. These include washing hands regularly, maintain good hygiene, and avoiding foods and liquids that are contaminated with the virus.
